Two shells oven baked and smothered in saucy goodness.
An Alpine family recipe: fettucine, prosciutto, mushrooms, blended with Pecorino…
Baked pasta shells, hand-filled with Ricotta cheese and spinach.
Oven baked spiral pasta in tomato sauce and covered in…
Made with seasonal veggies.
© 2023 All Rights Reserved | Mario’s Italian Restaurant | Website by Kodiak Creative
It's been another fantastic year at Mario's and we thank you for your continued patronage! We'll return to our normal hours on July 11.