Baked pasta shells, hand-filled with Ricotta cheese and spinach.
An Alpine family recipe: fettucine, prosciutto, mushrooms, blended with Pecorino…
Two shells oven baked and smothered in saucy goodness.
Oven baked spiral pasta in tomato sauce and covered in…
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It's been another fantastic year at Mario's and we thank you for your continued patronage! We'll return to our normal hours on July 11.